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Papain Enzyme Powder

Papain Enzyme Powder

850 INR/Kilograms

Product Details:

  • Shelf Life 1 Years
  • Origin India
  • Function Papain Enzyme Powder
  • Dosage As Per Instructions
  • Dosage Form Powder
  • Storage Instructions Dry Place
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Papain Enzyme Powder Price And Quantity

  • 25 Kilograms
  • 850 INR/Kilograms

Papain Enzyme Powder Product Specifications

  • Papain Enzyme Powder
  • As Per Instructions
  • 1 Years
  • India
  • Dry Place
  • Powder

Papain Enzyme Powder Trade Information

  • 1000 Kilograms Per Week
  • 7 Days

Product Description



Papain Enzyme Powder is a natural enzyme extracted from the papaya fruit. This powder is widely used in the food industry as a meat tenderizer and as a digestive aid. It is also used in the cosmetic industry to exfoliate the skin and remove dead skin cells. The powder is easy to use and can be added to various formulations. This powder is of high quality and has a shelf life of 1 year. It is a fine powder that is easy to store and can be used as per the instructions. This product is manufactured, exported, supplied, and traded by reliable sources in India.

FAQs of Papain Enzyme Powder:


Q: What is Papain Enzyme Powder?

A: Papain Enzyme Powder is a natural enzyme extracted from the papaya fruit. It is used as a meat tenderizer, digestive aid, and in the cosmetic industry as a skin exfoliant.

Q: What is the dosage form of Papain Enzyme Powder?

A: Papain Enzyme Powder is available in a powdered form.

Q: What is the shelf life of Papain Enzyme Powder?

A: Papain Enzyme Powder has a shelf life of 1 year.

Q: How should Papain Enzyme Powder be stored?

A: Papain Enzyme Powder should be stored in a dry place.

Q: How should Papain Enzyme Powder be used?

A: Papain Enzyme Powder should be used as per the instructions provided by the manufacturer.

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