About

Ferula asafoetida is an herbaceous, monoecious, perennial plant of the UMBELLIFERAE family. Asafoetida is native to central Asia, eastern Iran to Afghanistan, and today it is grown chiefly in Iran and Afghanistan, from where it is exported to the rest of the world.

Potent Herbal Extraction

Ferula Asafoetida Extract is produced using advanced solvent extraction methods, yielding a high-purity herbal powder rich in active Ferulic Acid. The process retains bioactive compounds, ensuring efficacy for pharmaceutical and culinary use. This extract is renowned for both its characteristic pungent aroma and robust health properties, making it a valuable addition to formulations.


Versatile Applications

This extract is widely used in the pharmaceutical sector, food industry, and for flavoring purposes thanks to its water and ethanol solubility. Ferula Asafoetida Extract is considered edible and safe for consumption, provided it is used as directed by a professional, making it ideal for both functional food products and medicinal preparations.


Quality Assurance & Packaging

Meeting strict pharmacopeial microbial purity standards, the extract is vacuum sealed in HDPE drums or bags, typically in 25 kg packs, preserving freshness and bioactivity. With proper storagecool, dry, and out of sunlightthe shelf life extends to 24 months, ensuring long-term usability for exporters, suppliers, and end-users.